Candy Corn Conversation Cookies Recipe

Name: Candy Corn Conversation Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 3/4 cup sugar; 1 large egg; 3/4 teaspoon vanilla extract; 1-3/4 cups all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 3-3/4 cups confectioners' sugar; 1/3 cup warm water; 4 teaspoons meringue powder; Orange, yellow and black paste food coloring

Servings: persons

1/2 cup butter, softened
3/4 cup sugar
1 large egg
3/4 teaspoon vanilla extract
1-3/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
3-3/4 cups confectioners' sugar
1/3 cup warm water
4 teaspoons meringue powder
Orange, yellow and black paste food coloring

1
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine dry ingredients; gradually add to the creamed mixture. Divide dough in half. Shape each into a ball, then flatten into a disk. Wrap in plastic and refrigerate for 1 hour or until easy to handle.
2
On a lightly floured surface, roll one portion of dough to 1/8-in. thickness. Cut with a 3-1/2-in. egg-shaped cookie cutter. Place 1 in. apart on ungreased
3
.
4
Repeat with remaining dough, cutting with a 3-in. oval cookie cutter and a 1-in. triangle cookie cutter. Attach a triangle to each oval to create thought bubbles. Place on
5
.
6
Bake at 350u00b0 for 8-10 minutes or until lightly browned. Cool on wire racks.
7
In a small bowl, combine the confectioners' sugar, water and meringue powder; beat on low speed just until combined. Beat on high for 4 minutes or until soft peaks form. Cover frosting with damp paper towels or plastic between uses. Tint icing as desired.
8
Working quickly with one color at a time, pipe outlines on some of the cookies; fill with thinned icing. Repeat using other colors. Let dry at room temperature for several hours or until firm.
9
Add faces and writing to cookies as desired. Let stand until set. Store in an airtight container.

769

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup butter, softened, 3/4 cup sugar, 1 large egg, 3/4 teaspoon vanilla extract, and more.

Yes, Candy Corn Conversation Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Corn Conversation Cookies

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