How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Canes?

You need 9 ingredients. The key ingredients include: 3 1/4 c. sifted flour, 4 tsp. baking powder, 1 tsp. salt, 1 stick butter, and more.

Is Candy Canes suitable as baking & desserts?

Yes, Candy Canes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Canes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Canes Recipe

Name: Candy Canes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 c. sifted flour; 4 tsp. baking powder; 1 tsp. salt; 1 stick butter; 1 1/4 c. sugar; 1 egg; 1/4 c. milk; red food color; 1/2 tsp. peppermint or almond extract

Candy Canes – a delicious recipe with flour, baking powder, salt, butter, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/4 c. sifted flour
4 tsp. baking powder
1 tsp. salt
1 stick butter
1 1/4 c. sugar
1 egg
1/4 c. milk
red food color
1/2 tsp. peppermint or almond extract

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Quick Info

Servings
4 servings
Calories
1252 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Candy Canes

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