How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Cane-Cheese Logs?

You need 11 ingredients. The key ingredients include: 1 pound sharp Cheddar cheese, grated, 1 (8-ounce) package cream cheese, softened, 4 ounces Roquefort cheese, 2 tablespoons diced onion, and more.

Is Candy Cane-Cheese Logs suitable as baking & desserts?

Yes, Candy Cane-Cheese Logs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Cane-Cheese Logs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Cane-Cheese Logs Recipe

Name: Candy Cane-Cheese Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sharp Cheddar cheese, grated; 1 (8-ounce) package cream cheese, softened; 4 ounces Roquefort cheese; 2 tablespoons diced onion; 1 tablespoon Worcestershire sauce; 1/4 to 1/2 teaspoon ground red pepper; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 cup finely chopped dried cranberries; 1 cup sesame seeds, toasted; Assorted crackers

Bake this irresistible Candy Cane-Cheese Logs at home. Made with Cheddar cheese, cream cheese, cheese and onion. Easy step-by-step instructions included.

This Candy Cane-Cheese Logs relies on simple, everyday ingredients such as sharp cheddar cheese, grated, roquefort cheese, diced onion and worcestershire sauce. It comes together quickly and makes 4 servings, at about 1007 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Candy Cane-Cheese Logs delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1007

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Candy Cane-Cheese Logs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions