How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Cakes?

You need 9 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 1 c. milk, 1 tsp. vanilla extract, and more.

Is Candy Cakes suitable as baking & desserts?

Yes, Candy Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Cakes Recipe

Name: Candy Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 eggs; 2 c. sugar; 1 c. milk; 1 tsp. vanilla extract; 2 c. sifted flour; 1 1/2 c. peanut butter; 8 oz. Hershey bar, melted; 2 tsp. baking powder; pinch of salt

Candy Cakes – a delicious recipe with eggs, sugar, milk, vanilla extract, flour, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. sugar
1 c. milk
1 tsp. vanilla extract
2 c. sifted flour
1 1/2 c. peanut butter
8 oz. Hershey bar, melted
2 tsp. baking powder
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Candy Cane Cake
Gayle'S Key Lime Pie
Blackberry Jam Cake
Caramel-Filled Chocolate Cookies(Won The Pillsbury Cookie Contest)

Candy Cakes

How did you like this recipe?

Frequently Asked Questions