Candy-Bar Brownies With Chocolate Butter Frosting Recipe

Name: Candy-Bar Brownies With Chocolate Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 19 12 ounces brownie mix; 1 egg; ⅓ cup water; ⅓ cup oil; 6 ounces M&M's or 6 ounces candy covered plain chocolate candies or 6 ounces chocolate candy bars; colored sprinkles; ¼ cup butter, softened; 3 tablespoons unsweetened cocoa powder; 1 cup powdered sugar; 3 tablespoons milk; 1 teaspoon vanilla; 2 cups powdered sugar

Servings: persons

19 12 ounces brownie mix
1 egg
⅓ cup water
⅓ cup oil
6 ounces M&M's or 6 ounces candy covered plain chocolate candies or 6 ounces chocolate candy bars
colored sprinkles
¼ cup butter, softened
3 tablespoons unsweetened cocoa powder
1 cup powdered sugar
3 tablespoons milk
1 teaspoon vanilla
2 cups powdered sugar

1
Prepare and bake the brownie mix according to package instructions using a 13x9x2 inch baking pan.
2
Let cool in pan on a wire rack.
3
Frost cooled brownies with Chocolate Butter Frosting.
4
Top with candy and decorative sprinkles.
5
Cut into bars.
6
Chocolate Butter Frosting:.
7
In a large mixing bowl beat butter and unsweetened cocoa powder with a mixer on medium until smooth.
8
Gradually beat in a cup of powdered sugar until well combined.
9
Gradually beat in 3 tablespoons milk and 1 teaspoon vanilla until combined.
10
Gradually beat in 2 cups powdered sugar.
11
If necessary, beat in additional milk, 1 teaspoon at a time, to reach spreading consistency.

931

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 19 12 ounces brownie mix, 1 egg, ⅓ cup water, ⅓ cup oil, and more.

Yes, Candy-Bar Brownies With Chocolate Butter Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy-Bar Brownies With Chocolate Butter Frosting

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