Candied Orange Date Bars

1. 1

   Cut orange slices horizontally in half, then into 1/4-in. pieces; set aside. In a saucepan, combine the sugar and 2 tablespoons flour. Stir in water until smooth. Add dates. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; cool.

2. 2

   In a large bowl, cream butter and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the baking soda, salt and remaining flour; add to creamed mixture and mix well. Stir in walnuts.

3. 3

   Spread half of the batter into a greased

4. 4

   . Spread date mixture over batter; sprinkle with reserved orange pieces. Spread remaining batter over the top.

5. 5

   Bake at 350u00b0 for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Dust with confectioners' sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.