Broccoli Rice Gratin Recipe

Name: Broccoli Rice Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 2 cups Broccoli Florets, Finely Chopped; 1 whole Small Onion, Chopped; 2 cloves Garlic, Minced; Salt To Taste; Freshly Ground Black Pepper, To Taste; 2 cups Cooked Rice (white Or Brown); 3 whole Large Eggs, Lightly Beaten; 10 Tablespoons Parmesan Cheese, Divided (use Pamigiano Reggiano For The Best Flavor); 1/2 teaspoons Fine-grain Sea Salt (or 1/4 Teaspoon Table Salt)

Servings: persons

1 Tablespoon Olive Oil
2 cups Broccoli Florets, Finely Chopped
1 whole Small Onion, Chopped
2 cloves Garlic, Minced
Salt To Taste
Freshly Ground Black Pepper, To Taste
2 cups Cooked Rice (white Or Brown)
3 whole Large Eggs, Lightly Beaten
10 Tablespoons Parmesan Cheese, Divided (use Pamigiano Reggiano For The Best Flavor)
1/2 teaspoons Fine-grain Sea Salt (or 1/4 Teaspoon Table Salt)

1
Preheat oven to 375 degrees.
2
Grease a 1.5 quart baking dish and set aside.
3
Heat the olive oil in a large skillet over medium heat. Add the broccoli, onion, garlic, and salt and pepper, to taste. Cook for 7 to 8 minutes, stirring occasionally, or until the vegetables are softened. Set aside to cool.
4
In a large bowl, stir together the rice, eggs, 1/2 cup of the Parmesan cheese, and the sea salt. Add the broccoli mixture, and stir to combine.
5
Pour the rice mixture into the prepared baking dish. Top with the remaining 2 tablespoons of cheese.
6
Bake for 25 to 30 minutes, or until the gratin is bubbling and the top is light golden brown.

688

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 2 cups Broccoli Florets, Finely Chopped, 1 whole Small Onion, Chopped, 2 cloves Garlic, Minced, and more.

Yes, Broccoli Rice Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Rice Gratin

How did you like this recipe?

Frequently Asked Questions