How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Fruit Cranberry Chutney?

You need 9 ingredients. The key ingredients include: 4 cups fresh or frozen cranberries, 2 cups packed brown sugar, 1 medium apple, peeled and diced, 3/4 cup white vinegar, and more.

Is Candied Fruit Cranberry Chutney suitable as general?

Yes, Candied Fruit Cranberry Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Fruit Cranberry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Fruit Cranberry Chutney Recipe

Name: Candied Fruit Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups fresh or frozen cranberries; 2 cups packed brown sugar; 1 medium apple, peeled and diced; 3/4 cup white vinegar; 3/4 cup chopped mixed candied fruit; 1/2 teaspoon ground ginger; 1/4 teaspoon ground allspice; 1/4 teaspoon ground mustard; 1/8 to 1/4 teaspoon ground cloves

Candied Fruit Cranberry Chutney – a delicious recipe with cranberries, brown sugar, apple, white vinegar, mixed candied fruit, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups fresh or frozen cranberries
2 cups packed brown sugar
1 medium apple, peeled and diced
3/4 cup white vinegar
3/4 cup chopped mixed candied fruit
1/2 teaspoon ground ginger
1/4 teaspoon ground allspice
1/4 teaspoon ground mustard
1/8 to 1/4 teaspoon ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
General

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