Candied Cinnamon Pecans (Copycat Outback Steakhouse)

1. 1

   Slice each pecan half into three lengthwise pieces.

2. 2

   Mix together the cinnamon and brown sugar.

3. 3

   Toss pecans with melted butter, then with the cinnamon/sugar mixture, tossing well to ensure a thorough coating.

4. 4

   Put the nuts on a parchment-lined baking sheet and bake for 5 to 8 minutes, until sugar is caramelized.

5. 5

   Remove the baking sheet from the oven, slide the parchment together with the nuts off the sheet to cool, and set aside.

* Per serving · 4 servings · Values may vary.

No additional tips available.