How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom-Cheese Sauce?

You need 7 ingredients. The key ingredients include: 1/4 c. margarine, 1/4 c. flour, 1/2 tsp. salt, 1/4 tsp. dry mustard, and more.

Is Mushroom-Cheese Sauce suitable as general?

Yes, Mushroom-Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom-Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom-Cheese Sauce Recipe

Name: Mushroom-Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1/4 c. flour; 1/2 tsp. salt; 1/4 tsp. dry mustard; few grains cayenne pepper; 1/4 c. drained mushrooms; 1/4 c. grated Cheddar

Mushroom-Cheese Sauce – a delicious recipe with margarine, flour, salt, dry mustard, cayenne pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. margarine
1/4 c. flour
1/2 tsp. salt
1/4 tsp. dry mustard
few grains cayenne pepper
1/4 c. drained mushrooms
1/4 c. grated Cheddar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

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Mushroom-Cheese Sauce

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