How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Cinnamon Apples?

You need 5 ingredients. The key ingredients include: 4 large apples, peeled and cored (Golden Delicous or Gala), ⅓ cup water, ¼ cup small red cinnamon candies (Red Hots), 1 tablespoon margarine or 1 tablespoon butter, and more.

Is Candied Cinnamon Apples suitable as general?

Yes, Candied Cinnamon Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Cinnamon Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Cinnamon Apples Recipe

Name: Candied Cinnamon Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large apples, peeled and cored (Golden Delicous or Gala); ⅓ cup water; ¼ cup small red cinnamon candies (Red Hots); 1 tablespoon margarine or 1 tablespoon butter; mint leaf (to garnish) (optional)

Candied Cinnamon Apples – a delicious recipe with apples, water, cinnamon, margarine, mint leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large apples, peeled and cored (Golden Delicous or Gala)
⅓ cup water
¼ cup small red cinnamon candies (Red Hots)
1 tablespoon margarine or 1 tablespoon butter
mint leaf (to garnish) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
General

Eats Now Editorial Team

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