How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Carrots & Walnuts?

You need 4 ingredients. The key ingredients include: 2 (16 ounce) packages frozen sliced carrots, 3/4 cup pancake syrup, 1/4 cup brown sugar, packed, 1 cup walnuts, chopped.

Is Candied Carrots & Walnuts suitable as breakfast?

Yes, Candied Carrots & Walnuts falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Candied Carrots & Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Carrots & Walnuts Recipe

Name: Candied Carrots & Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) packages frozen sliced carrots; 3/4 cup pancake syrup; 1/4 cup brown sugar, packed; 1 cup walnuts, chopped

Candied Carrots & Walnuts – a delicious recipe with carrots, pancake syrup, brown sugar, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 (16 ounce) packages frozen sliced carrots
3/4 cup pancake syrup
1/4 cup brown sugar, packed
1 cup walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Breakfast

Eats Now Editorial Team

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Candied Carrots & Walnuts

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