How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canadian Butter Tarts?

You need 5 ingredients. The key ingredients include: 1 pastry for double-crust pie, 2 cups brown sugar, 1 cup raisins, rinsed and plumped, 2 eggs, and more.

Is Canadian Butter Tarts suitable as baking & desserts?

Yes, Canadian Butter Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Canadian Butter Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canadian Butter Tarts Recipe

Name: Canadian Butter Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pastry for double-crust pie; 2 cups brown sugar; 1 cup raisins, rinsed and plumped; 2 eggs; 1/4 cup butter, melted

Canadian Butter Tarts – a delicious recipe with pastry, brown sugar, raisins, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pastry for double-crust pie
2 cups brown sugar
1 cup raisins, rinsed and plumped
2 eggs
1/4 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Canadian Butter Tarts

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