Canadian Beer And Cheese Soup

Name: Canadian Beer And Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1/2 cup diced onion; 1 cup flour; 6 cups milk; 8 ounces cheddar cheese, shredded; 16 ounces cheese sauce (ragu Cheesy double cheddar); 2 ounces swiss cheese, shredded; 1/2 teaspoon paprika; 1/2 teaspoon nutmeg; 1/2 cup bacon, crumbs or 1/2 cup Canadian bacon, finely chopped; salt and pepper; beer

Eats Now Editorial Team · 1657 kcal · Soups & Stews

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Canadian Beer And Cheese Soup – a delicious recipe with butter, onion, flour, milk, cheddar cheese, cheese sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup butter
1/2 cup diced onion
1 cup flour
6 cups milk
8 ounces cheddar cheese, shredded
16 ounces cheese sauce (ragu Cheesy double cheddar)
2 ounces swiss cheese, shredded
1/2 teaspoon paprika
1/2 teaspoon nutmeg
1/2 cup bacon, crumbs or 1/2 cup Canadian bacon, finely chopped
salt and pepper
beer

1
Saute butter, onins and flour for about 5 minutes in pot. Don't brown. Add milk to mixture and stir until thickened. Add cheese and spices stir until smooth, add bacon. Serve with warm bread, rolls, or in a bread bowl.

1657

kcal

Calories

131

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup butter, 1/2 cup diced onion, 1 cup flour, 6 cups milk, and more.

Yes, Canadian Beer And Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1657 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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