How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canada War Cake?

You need 9 ingredients. The key ingredients include: 1 c. brown sugar, 2 Tbsp. lard or 3 Tbsp. olive oil, 1 tsp. nutmeg, 1 tsp. cinnamon, and more.

Is Canada War Cake suitable as baking & desserts?

Yes, Canada War Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Canada War Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canada War Cake Recipe

Name: Canada War Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 2 Tbsp. lard or 3 Tbsp. olive oil; 1 tsp. nutmeg; 1 tsp. cinnamon; 1/4 tsp. allspice; 1 pkg. raisins; 2 c. hot water; 3 c. flour; 1 tsp. baking soda

Canada War Cake – a delicious recipe with brown sugar, lard, nutmeg, cinnamon, allspice, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
2 Tbsp. lard or 3 Tbsp. olive oil
1 tsp. nutmeg
1 tsp. cinnamon
1/4 tsp. allspice
1 pkg. raisins
2 c. hot water
3 c. flour
1 tsp. baking soda

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Quick Info

Servings
4 servings
Calories
953 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Canada War Cake

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