How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Can'T Beat Mom'S Enchiladas?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, 2 pkg. burrito mix, 1 doz. flour tortillas, 3 lb. Cheddar cheese, grated, and more.

Is Can'T Beat Mom'S Enchiladas suitable as meat & poultry?

Yes, Can'T Beat Mom'S Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Can'T Beat Mom'S Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Can'T Beat Mom'S Enchiladas Recipe

Name: Can'T Beat Mom'S Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 pkg. burrito mix; 1 doz. flour tortillas; 3 lb. Cheddar cheese, grated; 2 lb. Mozzarella cheese, grated; 1 medium can Rosarita enchilada sauce; 4 olives

Can'T Beat Mom'S Enchiladas – a delicious recipe with ground beef, burrito mix, flour tortillas, Cheddar cheese, Mozzarella cheese, enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
2 pkg. burrito mix
1 doz. flour tortillas
3 lb. Cheddar cheese, grated
2 lb. Mozzarella cheese, grated
1 medium can Rosarita enchilada sauce
4 olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2670 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Can'T Beat Mom'S Enchiladas

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