Can Opener Gourmet Ham and Cheese Breakfast Bake

1. 1

   Preheat the oven to 350 degrees F. Grease or coat a 13x9 inch baking pan with nonstick spray.

2. 2

   Line the entire bottom of the pan with bread slices (I prefer to roughly cube the bread first rather than leave it in slices).

3. 3

   In a bowl, whisk together the eggs, milk and spices.

4. 4

   Add the cheese and stir again.

5. 5

   Pour over the bread.

6. 6

   Sprinkle diced ham bits evenly across the top.

7. 7

   Bake for 30 to 35 minutes, or until the eggs are set.

* Per serving · 4 servings · Values may vary.

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