How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Camper'S Casserole?

You need 11 ingredients. The key ingredients include: 1 (12 oz.) can luncheon meat, 2 Tbsp. vegetable oil, 2 (8 oz.) cans tomato sauce (with cheese), 1 (8 oz.) can baby lima beans, drained, and more.

Is Camper'S Casserole suitable as baking & desserts?

Yes, Camper'S Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Camper'S Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Camper'S Casserole Recipe

Name: Camper'S Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) can luncheon meat; 2 Tbsp. vegetable oil; 2 (8 oz.) cans tomato sauce (with cheese); 1 (8 oz.) can baby lima beans, drained; 1 (8 oz.) can whole kernel corn, undrained; 2 Tbsp. minced onion; 2 Tbsp. bell pepper flakes; 1 c. biscuit mix; 1/3 c. water; 1 1/2 tsp. oregano; 1 tsp. paprika

Bake this irresistible Camper'S Casserole at home. Made with luncheon meat, vegetable oil, tomato sauce and baby lima beans. Easy step-by-step instructi…

This Camper'S Casserole relies on simple, everyday ingredients such as (12 oz.) can luncheon meat, vegetable oil, minced onion and bell pepper flakes. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Camper'S Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Camper'S Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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