How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Campechana Recipe?

You need 8 ingredients. The key ingredients include: 1/4 c. catsup, 1/4 c. lime juice, 1 x to 2 teaspoon bottled warm pepper sauce, 1 lb fresh or possibly frzn shrimp, peeled, deveined, and cooked, and more.

Is Campechana Recipe suitable as seafood?

Yes, Campechana Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Campechana Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Campechana Recipe Recipe

Name: Campechana Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. catsup; 1/4 c. lime juice; 1 x to 2 teaspoon bottled warm pepper sauce; 1 lb fresh or possibly frzn shrimp, peeled, deveined, and cooked; 1/2 c. minced tomato; 1/4 c. minced onion; 1/4 c. snipped fresh cilantro; 2 x avocados, seeded, peeled, and minced Lime wedges (optional) Purple flowering kale (optional)

Campechana Recipe – a delicious recipe with catsup, lime juice, bottled warm pepper sauce, shrimp, tomato, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. catsup
1/4 c. lime juice
1 x to 2 teaspoon bottled warm pepper sauce
1 lb fresh or possibly frzn shrimp, peeled, deveined, and cooked
1/2 c. minced tomato
1/4 c. minced onion
1/4 c. snipped fresh cilantro
2 x avocados, seeded, peeled, and minced Lime wedges (optional) Purple flowering kale (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Seafood

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Campechana Recipe

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