Try this homemade Campbell's Beef Bourguignonne recipe the whole family will love. Made with Bacon, golden brown mushroom soup, red wine and garlic. Eas…
This Campbell's Beef Bourguignonne relies on simple, everyday ingredients such as slc bacon, lrg cove garlic, chopped, med bay leaf and minced parsley. It comes together quickly and makes 4 servings, at about 1179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026