How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Camp Soup?

You need 13 ingredients. The key ingredients include: 1 pound lean ground beef, 1 medium head cabbage, chopped, 1 (15 ounce) can carrots, drained, 1 (15.25 ounce) can whole kernel corn, and more.

Is Camp Soup suitable as soups & stews?

Yes, Camp Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Camp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Camp Soup Recipe – Eats Now

Name: Camp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef; 1 medium head cabbage, chopped; 1 (15 ounce) can carrots, drained; 1 (15.25 ounce) can whole kernel corn; 1 (15 ounce) can green beans; 1 (15 ounce) can peas; 1 (15 ounce) can sliced potatoes; 1 (15 ounce) can mixed vegetables; 1 (10 ounce) can asparagus; 1 (46 fluid ounce) can tomato juice; 1/2 teaspoon garlic powder; 1 teaspoon onion powder; salt and pepper to taste

Camp Soup

Eats Now Editorial Team · 378 kcal · Soups & Stews

Camp Soup – a delicious recipe with ground beef, head cabbage, carrots, whole kernel corn, green beans, peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Camp Soup

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