Camembert French Toast Recipe

Name: Camembert French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz Camembert, rind removed; 2 tbsp honey; 1/2 cup heavy cream; 2 tsp vanilla extract; 2 None medium oranges, peeled, segmented; 7 oz frozen raspberries, thawed; 2 tbsp lemon juice; 1/3 cup dried figs, chopped; 1/3 cup sliced almonds, toasted; 2 tbsp fresh mint leaves, torn; 2 None eggs; 1 tbsp granulated sugar; 4 slices white bread, crusts removed, each slice cut in 3; 2 tbsp olive oil

Servings: persons

7 oz Camembert, rind removed
2 tbsp honey
1/2 cup heavy cream
2 tsp vanilla extract
2 None medium oranges, peeled, segmented
7 oz frozen raspberries, thawed
2 tbsp lemon juice
1/3 cup dried figs, chopped
1/3 cup sliced almonds, toasted
2 tbsp fresh mint leaves, torn
2 None eggs
1 tbsp granulated sugar
4 slices white bread, crusts removed, each slice cut in 3
2 tbsp olive oil

1
In a food processor, combine Camembert, 1 tbsp honey, 2 tbsp cream and 1 tsp vanilla extract. Process until smooth. Set aside.
2
For fruit salad, combine oranges, raspberries, lemon juice, remaining honey, figs, almonds and mint. Set aside.
3
Whisk together eggs, remaining vanilla, sugar and remaining cream. Heat oil in a large frying pan over medium heat. Dip bread, 1 piece at a time, into cream mixture. Add to pan and cook for 1-2 mins per side, or until golden brown. Drain on paper towels.
4
Spread cheese mixture over toast. Top with fruit salad.

380

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 7 oz Camembert, rind removed, 2 tbsp honey, 1/2 cup heavy cream, 2 tsp vanilla extract, and more.

Yes, Camembert French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Camembert French Toast

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