How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Camembert and Walnut Pate?

You need 7 ingredients. The key ingredients include: 7 ounces camembert cheese, rind removed, 4 ounces cream cheese, cut into chunks, room temperature (or more to taste), 1 tablespoon fresh lime juice, 2 tablespoons finely chopped toasted walnuts, and more.

Is Camembert and Walnut Pate suitable as general?

Yes, Camembert and Walnut Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Camembert and Walnut Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Camembert and Walnut Pate Recipe

Name: Camembert and Walnut Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces camembert cheese, rind removed; 4 ounces cream cheese, cut into chunks, room temperature (or more to taste); 1 tablespoon fresh lime juice; 2 tablespoons finely chopped toasted walnuts; salt, to taste; ground black pepper, to taste; additional finely chopped walnuts

Camembert and Walnut Pate – a delicious recipe with camembert cheese, cream cheese, lime juice, walnuts, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 ounces camembert cheese, rind removed
4 ounces cream cheese, cut into chunks, room temperature (or more to taste)
1 tablespoon fresh lime juice
2 tablespoons finely chopped toasted walnuts
salt, to taste
ground black pepper, to taste
additional finely chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

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Camembert and Walnut Pate

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