How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cambozola Fondue?

You need 2 ingredients. The key ingredients include: 2 tablespoons fat-skimmed chicken broth, 1 cup firmly packed cambozola cheese (about 1/2 lb.), cut into chunks.

Is Cambozola Fondue suitable as soups & stews?

Yes, Cambozola Fondue falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cambozola Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cambozola Fondue Recipe

Name: Cambozola Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons fat-skimmed chicken broth; 1 cup firmly packed cambozola cheese (about 1/2 lb.), cut into chunks

Cambozola Fondue – a delicious recipe with chicken broth, cambozola cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons fat-skimmed chicken broth
1 cup firmly packed cambozola cheese (about 1/2 lb.), cut into chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cambozola Fondue

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