How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cambodian Coconut Sauce?

You need 4 ingredients. The key ingredients include: 13 ounces coconut milk (not light), ½ tablespoon sugar, 1 tablespoon cornstarch, ¼ teaspoon salt.

Is Cambodian Coconut Sauce suitable as general?

Yes, Cambodian Coconut Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cambodian Coconut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cambodian Coconut Sauce Recipe

Name: Cambodian Coconut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 ounces coconut milk (not light); ½ tablespoon sugar; 1 tablespoon cornstarch; ¼ teaspoon salt

Cambodian Coconut Sauce – a delicious recipe with coconut milk, sugar, cornstarch, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

13 ounces coconut milk (not light)
½ tablespoon sugar
1 tablespoon cornstarch
¼ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
General

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Cambodian Coconut Sauce

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