Camarones A La Diabla Recipe

Name: Camarones A La Diabla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lbs shrimp, cleaned and deveined; 1/2 onion, thinly sliced lengthwise; 4 garlic cloves, minced; 3 tablespoons oil; 3 tablespoons butter; 1 tablespoon Worcestershire sauce; 2 tablespoons chicken consomme or 2 tablespoons chicken broth; 2 ancho chilies or 2 poblano peppers; 1 anaheim chili, seeds and veins removed; 2 serrano peppers or 2 habaneros; 3 tomatoes; 1 garlic clove; 1/4 cup white wine; salt and pepper; 1/2 cup catsup (optional); Garnish; 1 anaheim chili, sliced thinly; 2 tablespoons oil

Servings: persons

6 lbs shrimp, cleaned and deveined
1/2 onion, thinly sliced lengthwise
4 garlic cloves, minced
3 tablespoons oil
3 tablespoons butter
1 tablespoon Worcestershire sauce
2 tablespoons chicken consomme or 2 tablespoons chicken broth
2 ancho chilies or 2 poblano peppers
1 anaheim chili, seeds and veins removed
2 serrano peppers or 2 habaneros
3 tomatoes
1 garlic clove
1/4 cup white wine
salt and pepper
1/2 cup catsup (optional)
Garnish
1 anaheim chili, sliced thinly
2 tablespoons oil

1
Cook the peppers in a small amount of water and grind them in a blender with the tomatoes and whole garlic clove. Strain and set aside.
2
In a large skillet heat the butter and oil and saute the minced garlic and onion until the onion is translucent.
3
Add the shrimp and cook until they turn bright pink, then add the consomme and Worcestershire, salt and pepper to taste.
4
Add the sauce (and the catsup now if you choose), cover and simmer for a few minutes, then add the white wine and allow to simmer a few minutes more.
5
Saute the chili strips in the oil for a few minutes, remove and drain, then use as a garnish.

1166

kcal

Calories

Fat

Carbs

175

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 6 lbs shrimp, cleaned and deveined, 1/2 onion, thinly sliced lengthwise, 4 garlic cloves, minced, 3 tablespoons oil, and more.

Yes, Camarones A La Diabla falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Camarones A La Diabla

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