How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cam'S Shrimp Etouffee?

You need 8 ingredients. The key ingredients include: 1/4 c. butter, 1 c. chopped celery, 1 medium onion, chopped, 1/2 lb. boiled shrimp, peeled, and more.

Is Cam'S Shrimp Etouffee suitable as seafood?

Yes, Cam'S Shrimp Etouffee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cam'S Shrimp Etouffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cam'S Shrimp Etouffee Recipe

Name: Cam'S Shrimp Etouffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. chopped celery; 1 medium onion, chopped; 1/2 lb. boiled shrimp, peeled; 1 can cream of celery soup; 1 can cream of mushroom soup; 1 can Rotel tomatoes; sliced toasted almonds (optional)

Cam'S Shrimp Etouffee – a delicious recipe with butter, celery, onion, shrimp, cream of celery soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. butter
1 c. chopped celery
1 medium onion, chopped
1/2 lb. boiled shrimp, peeled
1 can cream of celery soup
1 can cream of mushroom soup
1 can Rotel tomatoes
sliced toasted almonds (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Salmon Olympia
Baja Fish Tacos
Big Mike'S Baked Salmon Fillets
Australian Crab And Asparagus Soup

Cam'S Shrimp Etouffee

How did you like this recipe?

Frequently Asked Questions