Calzone

Name: Calzone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pizza crust mix; 1 c. Ricotta or cottage cheese; 1 c. shredded Mozzarella; 3/4 c. shredded Parmesan cheese; 1 egg; ham; broccoli; mushrooms; basil; oregano; garlic salt

Eats Now Editorial Team · 502 kcal · General

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Calzone – a delicious recipe with pizza crust, Ricotta, Mozzarella, Parmesan cheese, egg, ham. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. pizza crust mix
1 c. Ricotta or cottage cheese
1 c. shredded Mozzarella
3/4 c. shredded Parmesan cheese
1 egg
ham
broccoli
mushrooms
basil
oregano
garlic salt

1
Make crust, following directions on package. While dough is rising, mix cheeses, egg and other fillings, as desired.
2
Make circle of half of dough. Add filling. Put other half of dough circle on top.
3
Pinch edges together. Sprinkle top with water and Parmesan cheese.
4
Bake at 400u00b0 for 18 to 20 minutes.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. pizza crust mix, 1 c. Ricotta or cottage cheese, 1 c. shredded Mozzarella, 3/4 c. shredded Parmesan cheese, and more.

Yes, Calzone falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
502 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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