How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calypso Pork Chops?

You need 11 ingredients. The key ingredients include: 4 New York (top loin) pork chops about 4 ounces each, 3/4-inch thick, 1 cup chicken broth, 1/2 cup orange juice, 2 tablespoons dark rum optional, and more.

Is Calypso Pork Chops suitable as meat & poultry?

Yes, Calypso Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Calypso Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calypso Pork Chops Recipe

Name: Calypso Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 New York (top loin) pork chops about 4 ounces each, 3/4-inch thick; 1 cup chicken broth; 1/2 cup orange juice; 2 tablespoons dark rum optional; 2 tablespoons lime juice; 2 tablespoons brown sugar; 1 clove garlic minced; 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves

Calypso Pork Chops

Eats Now Editorial Team · 387 kcal · Meat & Poultry

Calypso Pork Chops – a delicious recipe with New, chicken broth, orange juice, lime juice, brown sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Calypso Pork Chops

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