How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calves Liver With Lemon Thyme?

You need 4 ingredients. The key ingredients include: 8 ounces calves liver, sliced, 1 tablespoon olive oil, 6 sprigs fresh lemon thyme, chopped, salt and pepper to taste.

Is Calves Liver With Lemon Thyme suitable as general?

Yes, Calves Liver With Lemon Thyme falls under the General category and is a great choice for this type of meal.

How do I store leftover Calves Liver With Lemon Thyme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calves Liver With Lemon Thyme Recipe

Name: Calves Liver With Lemon Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces calves liver, sliced; 1 tablespoon olive oil; 6 sprigs fresh lemon thyme, chopped; salt and pepper to taste

Calves Liver With Lemon Thyme – a delicious recipe with calves, olive oil, lemon thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces calves liver, sliced
1 tablespoon olive oil
6 sprigs fresh lemon thyme, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
General

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Calves Liver With Lemon Thyme

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