How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caluliflower Riced Buddha Bowl ?

You need 10 ingredients. The key ingredients include: 1/4 cup olive oil divided, 1/4 cup hummus, 2 teaspoons lemon juice, 1/8 tablespoons salt, and more.

Is Caluliflower Riced Buddha Bowl suitable as general?

Yes, Caluliflower Riced Buddha Bowl falls under the General category and is a great choice for this type of meal.

How do I store leftover Caluliflower Riced Buddha Bowl ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caluliflower Riced Buddha Bowl Recipe

Name: Caluliflower Riced Buddha Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil divided; 1/4 cup hummus; 2 teaspoons lemon juice; 1/8 tablespoons salt; 1/8 teaspoon black pepper; 1 can chickpeas, drained; 2 avacados, chopped; 1/2 english cucumber , sliced; 8 radishes, sliced; 8 ounce riced cauliflower

Try this homemade Caluliflower Riced Buddha Bowl recipe the whole family will love. Made with olive oil, lemon juice, salt and black pepper. Easy step-b…

This Caluliflower Riced Buddha Bowl relies on simple, everyday ingredients such as olive oil divided, hummus, lemon juice and salt. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caluliflower Riced Buddha Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions