How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Winter Poke?

You need 10 ingredients. The key ingredients include: 1 tablespoon sesame oil, 1 1/2 pounds fresh ahi (yellowfin) tuna loin, 1 tablespoon sesame seeds, 2 avocados, cut into 1/2-inch cubes, and more.

Is California Winter Poke suitable as general?

Yes, California Winter Poke falls under the General category and is a great choice for this type of meal.

How do I store leftover California Winter Poke?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Winter Poke Recipe

Name: California Winter Poke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; 1 1/2 pounds fresh ahi (yellowfin) tuna loin; 1 tablespoon sesame seeds; 2 avocados, cut into 1/2-inch cubes; 1/3 cup pomegranate seeds; 3 scallions, finely chopped; 1/4 cup ponzu sauce (citrus soy-based sauce); 1 small bunch cilantro, finely chopped; 1 Thai chile pepper, finely chopped; 1 1/2 cups cooked brown rice

Try this homemade California Winter Poke recipe the whole family will love. Made with sesame oil, fresh ahi, sesame seeds and avocados. Easy step-by-ste…

This California Winter Poke relies on simple, everyday ingredients such as sesame oil, sesame seeds, pomegranate seeds and scallions, finely chopped. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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California Winter Poke

Tips for the best results

Variations & substitutions

My Personal Notes

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