California Waldorf Salad

1. 1

   Soak the apple chunks in half the lemon juice.

2. 2

   Combine rest of lemon juice with yogurt, avocado, grated lemon rind and honey in the jar of a blender.

3. 3

   Puree until very smooth.

4. 4

   Toss together all ingredients with the dressing.

5. 5

   Taste to adjust lemon-honey balance (you might add additional juice or rind).

6. 6

   This salad is a meal in itself.

* Per serving · 4 servings · Values may vary.

No additional tips available.