How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Sunny Wheat Bread Recipe?

You need 9 ingredients. The key ingredients include: 1 lb loaf: - (1 1/2 Lb Loaf):, 3/4 c. Water (1 C), 2 Tbsp. Oil (3 Tbsp.), 2 Tbsp. Honey (3 Tbsp.), and more.

Is California Sunny Wheat Bread Recipe suitable as general?

Yes, California Sunny Wheat Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover California Sunny Wheat Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

California Sunny Wheat Bread Recipe

Name: California Sunny Wheat Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb loaf: - (1 1/2 Lb Loaf):; 3/4 c. Water (1 C); 2 Tbsp. Oil (3 Tbsp.); 2 Tbsp. Honey (3 Tbsp.); 6 x Dry Fig Halves (8); 2 Tbsp. Saco Cultured Buttermilk Blend (3 Tbsp.); 2/3 c. Whole Wheat Flour (1 C); 1 1/3 c. Bread Flour (2 1/4 C); 2 1/4 tsp Red Star Active Dry Yeast (1 Tbsp)

Bake this irresistible California Sunny Wheat Bread at home. Made with Water, Oil, Honey and Fig. Easy step-by-step instructions included.

This California Sunny Wheat Bread relies on simple, everyday ingredients such as loaf: - (1 1/2 lb loaf):, water (1 c), oil (3 tbsp.) and honey (3 tbsp.). It comes together quickly and makes 4 servings, at about 564 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb loaf: - (1 1/2 Lb Loaf):
3/4 c. Water (1 C)
2 Tbsp. Oil (3 Tbsp.)
2 Tbsp. Honey (3 Tbsp.)
6 x Dry Fig Halves (8)
2 Tbsp. Saco Cultured Buttermilk Blend (3 Tbsp.)
2/3 c. Whole Wheat Flour (1 C)
1 1/3 c. Bread Flour (2 1/4 C)
2 1/4 tsp Red Star Active Dry Yeast (1 Tbsp)

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Quick Info

Servings
4 servings
Calories
564 kcal
Category
General

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