California Mushroom Tart Recipe

Name: California Mushroom Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pillsbury ready made pie dough, ready to bake; 2 cups mushrooms; 1/2 red bell pepper; 1/2 onion; 1 cup lightly packed fresh Baby Spinach, shredded; 3/4 cup cheese, shredded, your favorite; 2 tablespoons thinly sliced basil; 3 tablespoons sun-dried tomatoes, packed in oil, diced; 1 tablespoon extra virgin olive oil; salt and pepper, to taste

Servings: persons

Pillsbury ready made pie dough, ready to bake
2 cups mushrooms
1/2 red bell pepper
1/2 onion
1 cup lightly packed fresh Baby Spinach, shredded
3/4 cup cheese, shredded, your favorite
2 tablespoons thinly sliced basil
3 tablespoons sun-dried tomatoes, packed in oil, diced
1 tablespoon extra virgin olive oil
salt and pepper, to taste

1
["Press pie dough into 9"" tart pan. Press dough into pan's fluted edge, trim excess. Cover dart shell with aluminum foil and fill with dried beans or baking weights. Bake according to package instructions. Let cool 5 minutes and remove weights. (you may do this earlier in the day, and hold at room temperature til needed).", "Slice veges into 1/8"" slices. Pat dry with paper towels. Sprinkle cheese, spinach and basil over bottom of tart.", "Arrange vegetables around the edge of tart shell, repeatedly overlapping 2 slices each of mushroom, red bell pepper, and onion. (the onion tends to fall apart - just use a generous pinch of shreds.) Arrange a smaller circle inside the first. Put onions in the center, covered by more mushrooms. Sprinkle with diced sun-dried tomatoes.", "Drizzle the tart with olive oil. Season with salt and pepper. Bake at 350F until tart is golden brown around the edges, about 30 minutes."]

159

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Pillsbury ready made pie dough, ready to bake, 2 cups mushrooms, 1/2 red bell pepper, 1/2 onion, and more.

Yes, California Mushroom Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

California Mushroom Tart

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