How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Hash ?

You need 7 ingredients. The key ingredients include: 1 15 oz. can corned beef hash, 2 tbsp virgin olive oil, 4 medium size russet potatoes par- boiled or 1/2 baked, 1 medium yellow onion diced, and more.

Is California Hash suitable as meat & poultry?

Yes, California Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover California Hash ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Hash Recipe

Name: California Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 oz. can corned beef hash; 2 tbsp virgin olive oil; 4 medium size russet potatoes par- boiled or 1/2 baked; 1 medium yellow onion diced; 1 cup spicy bloody mary mix; 1 tsp. fresh ground black pepper; 1/2 cup diced left-over roasted or boiled corn beef ( optional)

California Hash – a delicious recipe with corned beef hash, virgin olive oil, potatoes, onion, mary mix, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 15 oz. can corned beef hash
2 tbsp virgin olive oil
4 medium size russet potatoes par- boiled or 1/2 baked
1 medium yellow onion diced
1 cup spicy bloody mary mix
1 tsp. fresh ground black pepper
1/2 cup diced left-over roasted or boiled corn beef ( optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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California Hash

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