How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Dip(For Vegetables) ?

You need 5 ingredients. The key ingredients include: 1/2 c. picante sauce, 2 c. low-fat cottage cheese or low-fat Ricotta, 2 to 3 drops red pepper sauce or to taste, 1 clove garlic, pressed, and more.

Is California Dip(For Vegetables) suitable as snacks & appetizers?

Yes, California Dip(For Vegetables) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover California Dip(For Vegetables) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Dip(For Vegetables) Recipe

Name: California Dip(For Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. picante sauce; 2 c. low-fat cottage cheese or low-fat Ricotta; 2 to 3 drops red pepper sauce or to taste; 1 clove garlic, pressed; 1 tsp. Dijon style mustard

California Dip(For Vegetables) – a delicious recipe with picante sauce, low-fat cottage cheese, pepper sauce, clove garlic, Dijon style mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. picante sauce
2 c. low-fat cottage cheese or low-fat Ricotta
2 to 3 drops red pepper sauce or to taste
1 clove garlic, pressed
1 tsp. Dijon style mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deviled Eggs
Bagna Cauda(Northern Italian Antipasto)
Holiday Cheese Ball
Carrot Dip

California Dip(For Vegetables)

How did you like this recipe?

Frequently Asked Questions