How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Crab Wraps?

You need 12 ingredients. The key ingredients include: 1 1/2 cups diced plum tomato (about 3 tomatoes), 1/2 cup prechopped red onion, 1/2 cup diced avocado (about 1/2 avocado), 1 tablespoon fresh lime juice, and more.

Is California Crab Wraps suitable as seafood?

Yes, California Crab Wraps falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover California Crab Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Crab Wraps Recipe

Name: California Crab Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups diced plum tomato (about 3 tomatoes); 1/2 cup prechopped red onion; 1/2 cup diced avocado (about 1/2 avocado); 1 tablespoon fresh lime juice; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 1 1/4 cups canned lump crabmeat (such as Chicken of the Sea); 1/2 cup (4 ounces) 1/3-less-fat cream cheese; 1/4 cup chopped fresh cilantro; 4 (10-inch) whole wheat flour tortillas; 4 romaine lettuce leaves, trimmed

California Crab Wraps

Eats Now Editorial Team · 493 kcal · Seafood

California Crab Wraps – a delicious recipe with tomato, red onion, avocado, lime juice, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

California Crab Wraps

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