How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Chicken Dip?

You need 9 ingredients. The key ingredients include: 1 rotisserie-cooked chicken, shredded, 1 red onion, diced, 1 (12 ounce) can green chilies, 1 bunch fresh cilantro, chopped, and more.

Is California Chicken Dip suitable as meat & poultry?

Yes, California Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover California Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Chicken Dip Recipe

Name: California Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rotisserie-cooked chicken, shredded; 1 red onion, diced; 1 (12 ounce) can green chilies; 1 bunch fresh cilantro, chopped; 1 tomatoes, diced; ½ cup parmesan cheese, shredded; 2 cups mayonnaise; 2 cups sour cream; 3 tablespoons cumin

California Chicken Dip – a delicious recipe with rotisserie, red onion, green chilies, fresh cilantro, tomatoes, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 rotisserie-cooked chicken, shredded
1 red onion, diced
1 (12 ounce) can green chilies
1 bunch fresh cilantro, chopped
1 tomatoes, diced
½ cup parmesan cheese, shredded
2 cups mayonnaise
2 cups sour cream
3 tablespoons cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
Meat & Poultry

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California Chicken Dip

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