How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Chicken Casserole?

You need 11 ingredients. The key ingredients include: 3 cups cooked chicken, diced (I use breasts), 2 (10 1/2 ounce) cans cream of chicken soup, 1 cup mayonnaise, 1/2 cup diced onion, and more.

Is California Chicken Casserole suitable as meat & poultry?

Yes, California Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover California Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Chicken Casserole Recipe

Name: California Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked chicken, diced (I use breasts); 2 (10 1/2 ounce) cans cream of chicken soup; 1 cup mayonnaise; 1/2 cup diced onion; 1 teaspoon curry powder; 1/2 teaspoon garlic powder; 1 tablespoon lemon juice; 1 (16 ounce) bag california-blend frozen vegetables (broccoli, cauliflower, carrot); 9 slices American cheese; 2 cups corn flakes, crushed; 1/4 cup butter, melted

California Chicken Casserole

Eats Now Editorial Team · 1278 kcal · Meat & Poultry

California Chicken Casserole – a delicious recipe with chicken, cream of chicken soup, mayonnaise, onion, curry powder, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

California Chicken Casserole

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