How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Casserole?

You need 11 ingredients. The key ingredients include: 4 Tbsp. margarine, 1 large onion, chopped, 1 large green pepper, chopped, 2 tsp. oregano, and more.

Is California Casserole suitable as meat & poultry?

Yes, California Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover California Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Casserole Recipe

Name: California Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. margarine; 1 large onion, chopped; 1 large green pepper, chopped; 2 tsp. oregano; 1 tsp. salt; 1 (16 oz.) can tomatoes; 1 (5 1/2 oz.) pkg. tortilla chips; 1 (8 oz.) pkg. Monterey Jack cheese, cubed; 2 c. cooked, cubed turkey; 1 c. sour cream; 1/4 c. shredded Cheddar cheese

California Casserole

Eats Now Editorial Team · 532 kcal · Meat & Poultry

California Casserole – a delicious recipe with margarine, onion, green pepper, oregano, salt, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

California Casserole

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