Fresh, crisp and full of flavor — this California Avocado and Pink Grapefruit Salad With Coriander is a must-try. Made with pink grapefruit, avocado, ex…
This California Avocado and Pink Grapefruit Salad With Coriander relies on simple, everyday ingredients such as pink grapefruit, extra virgin olive oil, grapefruit juice and brown sugar. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026