Calico Casserole

Name: Calico Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. chopped bacon; 1 lb. ground beef; 1/2 c. onion; 1 (1 lb.) can lima beans, drained; 1 (1 lb.) can kidney beans, drained; 1 (1 lb.) can baked beans; 1/2 c. catsup; 1/2 c. brown sugar; 1 tsp. dry mustard; 2 Tbsp. vinegar

Eats Now Editorial Team · 818 kcal · Meat & Poultry

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Calico Casserole – a delicious recipe with bacon, ground beef, onion, lima beans, kidney beans, beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. chopped bacon
1 lb. ground beef
1/2 c. onion
1 (1 lb.) can lima beans, drained
1 (1 lb.) can kidney beans, drained
1 (1 lb.) can baked beans
1/2 c. catsup
1/2 c. brown sugar
1 tsp. dry mustard
2 Tbsp. vinegar

1
Brown the bacon; drain and set aside.
2
Brown the ground beef and onion.
3
Drain meat and onion, then add the remaining ingredients.
4
Mix well.
5
Sprinkle bacon crumbs on top.
6
Bake at 350u00b0 for 60 minutes in a 2-quart casserole.

818

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. chopped bacon, 1 lb. ground beef, 1/2 c. onion, 1 (1 lb.) can lima beans, drained, and more.

Yes, Calico Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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