Calico Beans

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1/2 lb. ground chuck; 1 medium onion, chopped; 1 (16 oz.) can baked beans; 1 (16 oz.) can kidney beans; 1 (16 oz.) can butter or lima beans; 1 Tbsp. vinegar; 1/2 c. catsup; 3/4 c. brown sugar; 1 tsp. dry mustard

Eats Now Editorial Team · 667 kcal · Meat & Poultry

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Calico Beans – a delicious recipe with bacon, ground chuck, onion, beans, kidney beans, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon
1/2 lb. ground chuck
1 medium onion, chopped
1 (16 oz.) can baked beans
1 (16 oz.) can kidney beans
1 (16 oz.) can butter or lima beans
1 Tbsp. vinegar
1/2 c. catsup
3/4 c. brown sugar
1 tsp. dry mustard

1
Cook bacon crisp (drain on paper towel) and set aside to crumble over top.
2
Brown ground chuck with onions (drain).
3
Drain beans and combine all ingredients in a bowl and mix well.
4
Sprinkle top with bacon and bake in 350u00b0 oven for 40 minutes.

667

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 slices bacon, 1/2 lb. ground chuck, 1 medium onion, chopped, 1 (16 oz.) can baked beans, and more.

Yes, Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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