How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Pork Chops And Apples?

You need 8 ingredients. The key ingredients include: 4 to 6 pork chops (about 3/4 to 1 inch thick), 1 Tbsp. olive oil, 1/2 tsp. salt, 1/2 tsp. pepper, and more.

Is Braised Pork Chops And Apples suitable as meat & poultry?

Yes, Braised Pork Chops And Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Pork Chops And Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pork Chops And Apples Recipe

Name: Braised Pork Chops And Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 pork chops (about 3/4 to 1 inch thick); 1 Tbsp. olive oil; 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 c. chicken broth or dry white wine; 1/2 tsp. dried thyme, crushed; 4 Rome Beauty apples or other cooking apples, cored and sliced; 2 Tbsp. chopped parsley

Braised Pork Chops And Apples – a delicious recipe with pork chops, olive oil, salt, pepper, chicken broth, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 pork chops (about 3/4 to 1 inch thick)
1 Tbsp. olive oil
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. chicken broth or dry white wine
1/2 tsp. dried thyme, crushed
4 Rome Beauty apples or other cooking apples, cored and sliced
2 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Pork Chops And Apples

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