How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Bean Casserole?

You need 12 ingredients. The key ingredients include: 4 cans beans, drained (standard size can), 1 can butterbeans (green), 1 can dark red kidney beans, 1 can navy beans, and more.

Is Calico Bean Casserole suitable as meat & poultry?

Yes, Calico Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Calico Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calico Bean Casserole Recipe

Name: Calico Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cans beans, drained (standard size can); 1 can butterbeans (green); 1 can dark red kidney beans; 1 can navy beans; 1 can pinto beans; 1 1/2 lb. ground beef; 1 large onion, diced; salt to taste; 1 c. ketchup; 3/4 c. brown sugar; 4 Tbsp. vinegar; 1 Tbsp. mustard

Try this homemade Calico Bean Casserole recipe the whole family will love. Made with beans, butterbeans, dark red kidney beans and navy beans. Easy step…

This Calico Bean Casserole relies on simple, everyday ingredients such as butterbeans (green), dark red kidney beans, navy beans and pinto beans. It comes together quickly and makes 4 servings, at about 2285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2285

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Calico Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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