How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caldo Verde?

You need 8 ingredients. The key ingredients include: 1 lb. chorizo, 2 Tbsp. olive oil, 2 medium onions, diced, 2 garlic cloves, crushed, and more.

Is Caldo Verde suitable as soups & stews?

Yes, Caldo Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caldo Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caldo Verde Recipe

Name: Caldo Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chorizo; 2 Tbsp. olive oil; 2 medium onions, diced; 2 garlic cloves, crushed; 12 scrubbed small red potatoes, cut into 1/2-inch dice; 8 c. chicken broth; 6 to 8 c. mustard greens, chopped; salt and freshly ground black pepper

Caldo Verde – a delicious recipe with chorizo, olive oil, onions, garlic, red potatoes, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. chorizo
2 Tbsp. olive oil
2 medium onions, diced
2 garlic cloves, crushed
12 scrubbed small red potatoes, cut into 1/2-inch dice
8 c. chicken broth
6 to 8 c. mustard greens, chopped
salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1279 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Caldo Verde

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