How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calcutta Medley?

You need 6 ingredients. The key ingredients include: 2 (10 1/2 ounce) cans beef broth, 2 soup cans water, ½ cup carrot, strips cut thin (2 inches long), ½ cup thin green pepper strip (2 inches long), and more.

Is Calcutta Medley suitable as soups & stews?

Yes, Calcutta Medley falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Calcutta Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calcutta Medley Recipe

Name: Calcutta Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 ounce) cans beef broth; 2 soup cans water; ½ cup carrot, strips cut thin (2 inches long); ½ cup thin green pepper strip (2 inches long); ⅓ cup sliced green onion; ⅓ cup sliced cherry tomatoes

Calcutta Medley – a delicious recipe with beef broth, water, carrot, thin green pepper, green onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (10 1/2 ounce) cans beef broth
2 soup cans water
½ cup carrot, strips cut thin (2 inches long)
½ cup thin green pepper strip (2 inches long)
⅓ cup sliced green onion
⅓ cup sliced cherry tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Soups & Stews

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Calcutta Medley

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