Try this homemade Calabacitas Con Queso - Zucchini With Cheese recipe the whole family will love. Made with zucchini, whole kernel corn, onion and green…
This Calabacitas Con Queso - Zucchini With Cheese relies on simple, everyday ingredients such as medium onion, sliced, vegetable oil, white sugar and monterey jack cheese, cubed. It comes together quickly and makes 4 servings, at about 795 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026