Calabacita Con Pollo Recipe

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   1.

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   Place cut up chicken in a large pot with a little bit of oil (so which it won't stick), sprinkle with salt and cook till it is three-fourths of the way cooked.

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   2.

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   At this time remove all of the juices which it has released and then add in the squash which has been cut up into cubes (approx.

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   1-2 inches; remove seeds) and then add in the sliced tomatoes and sliced onions.

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   3.

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   Next, add in the garlic, corn kernels, serrano peppers, salt and pepper to taste, and oregano.

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   Without stirring, cover and let it simmer about 10 to 15 min.

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   When squash is done remove from heat and enjoy.

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    Hint: Since you add in salt twice be sure not to add in too much.

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    Lagasse

* Per serving · 4 servings · Values may vary.